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Wednesday, November 16, 2011

multigrain manna loaf

i really
love
how manna
loaves
are so chewy!

after the
sourdough,
i wasn't sure
how it
could get
any better.

it did.

this loaf
was FULL
of different textures
and flavors.

it was
fantastic
toasted,
and with
a little cheese,
it surpassed
edible heaven.




five pears out of five.

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