bread
laden meal!
indeed taste
like sourdough,
just imagine
sourdough
sprouted
and nutty
tasting.
for lunch,
i made a
sandwich
with the
sourdough
manna bread.
i didn't
even put
mustard ( i
know!) because
i wanted to
really
taste
the bread.
speckled with
oat and rice,
this bread was great.
again, it
was dense
and filling
and made
a perfect
antithesis
to the cool
weather.
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