never before
have i seen
mango
as a flavor
for yogurt.
pulling back
that foil top was
like peering
curiously
into a vault of
gold.
chobani makes
their yogurts
with the fruit
on the bottom,
so stirring
is a must.
after a few stirs,
chunks of
mango began to appear.
it was both
intense and
mellow at the same time.
i though it
tasted more like a tropical
peach rather than a
mango.
three pears out of five
Tuesday, August 23, 2011
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