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Saturday, November 26, 2011

thankful leftovers

even though
we didn't eat
turkey
this, the 
amount 
of leftovers 
was still 
the same.

i LOVE
leftovers.
something
about having
a variety
of already
cooked food
makes meals
fun.


maybe because
it requires
a simple
reheating
method?

organic
brown rice
with firepit
grilled chicken
breast and
garden
peppers.

doused in
salsa!

five pears out of five.

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