for the past
few weeks,
i've been upping
my intake of vegetables
to fend off flu season.
it occurred to me
that not only should
i be eating veggies, but
i can just as easily
drink them.
thus, a container
of virgin bloody
mary concoction
was born.
v8, freshly minced
garlic and ginger, and
lemon juice helped
bring this drink to life.
i forgot to
add worchestershire, so
it have as much of
a kick as i wanted.
Saturday, October 22, 2011
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